The weather is warmer, and Summerlicious is ready to spring our way! Over two weeks, restaurant-goers can explore the three-course prix fixe lunch and dinner options that are offered from more than 220 restaurants across Toronto, let’s make this an adventure! Entering Azure Restaurant & Bar through InterContinental Toronto Centre, “luxurious” automatically stems your…
Category: Toronto Blogger
Let’s Eat: Sockeye Salmon
Fresh food produce, it’s here! Apart of this “let’s eat” 9-month series, I’m making a stop at my local grocer each month to pick up the next seasonal produce in line and discovering ways to experiment with it. Saute, bake, or in a salad? There are so many methods. Let’s see how they each go!…
Toronto BBQ Week with Samuel Adams
Toronto BBQ Week, presented by Samuel Adams is inviting you to hop into 15 participating restaurants until June 12th for a sweet $15 deal of BBQ and a Samuel Adams Boston Lager 16 ounce pint. Samuel Adams is the calling for all meat lovers! Smoked, grilled or braised, the flavours all come out. Check out #BBQWeekTO to discover…
Learning the Art of Wine with Vinho Verde
Stemming from northwest Portugal, Vinho Verde is a young and crisp wine suitably enjoyed to be sipped gathering about new friends in the light breeze of the spring’s air. Vinho Verde can be found in all the assortments, red, white and rosé but tonight we were introduced us to the whites. Our hosts of the evening are Ellen Douglas, producer…
Learn, Sip & Taste: Wines of Germany with iYellow Wine Club
Where is more suitable to discover wines than with iYellow Wine Club? And who better, than to learn side by side with than wine-lover Karen (of Sincerely KN). We were set up for a treat with an invitation to Riesling & Co. German Wine Fair, where 28 tables awaited our tasting in the beautiful…
Feast On The Parkway with Niagara Parks
An opportunity to discover the culinary scene in Niagara Parks? This is an event that we could not turn it down and have pushed all aside for this merry day hosted by Niagara Parks. Niagara Parks stretches over 56 kilometers and is named Ontario’s largest outdoor adventure museum. What a treat! When was the…
Patio Season, Better Celebrated at Shangri-La Hotel’s Bosk
Patio weather has arrived and Bosk has Toronto celebrating and it’s food and drinks are made for sharing! Bosk, the signature restaurant at Shangri-La Hotel has unveiled their stylish outdoor space with a natural palette and earthy feel by the placements of Japanese maples and greenery. The layout of he fire pits dividing the…
It’s… Torta Time! Mexican Sandwiches at Fonda Lola
942 Queen Street West, Toronto / Instagram / Twitter / Website #ElLunch at @FondaLola Lunch time? Torta time. Have you ever had yourself a Torta? In English terms, it’s a Mexican Sandwich and it’s a new one in my books. Fonda Lola has introduced their #ElLunch Tortas especially on their lunch menu – filled with authentic flavours of…
Good Eats, Pig Out BBQ on Spadina
The Pig Out Platter, includes 1 pound of wings, a full rack of ribs, smoked sausages, pulled pork, beef brisket, coleslaw, pickles and three full-sized sides – $61.95 When you’re on the look out for excellent BBQ at the right price, you can’t look much further than Pig Out BBQ! Pig Out BBQ opened it’s first…
Shanghai ShiKuMen for #AsiaFoodFest
Shanghai cuisine is the newest type of food on my radar. Although I am a quarter Chinese, and for most parts, look Chinese, it’s difficult for many to understand that the only type of Chinese food that I’ve devoured for my first 20 years of life was a $5.50 food court standard of pick…
